10 Foods High In Arginine
Food #8: Pork Loin
If you will be enjoying roast pork with a roast dinner, there’s a good chance that you will be tucking into a pork loin. These are one of the least fatty of all pork cuts and are just delicious and succulent when roasted. It gets even better because pork loin is also very nutritious and is a good source of arginine.
Of course, roasting is not the only way to prepare a pork loin, although it is certainly one of the favorites. Remember that it can get a little dry, but you can avoid this if you cook it just right. When served as part of a roast, it will often be accompanied alongside a range of other delicious and nutritious food.
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