10 Cancer Fighting Foods
Cancer Fighting Food #6: Tomatoes
You will likely find tomatoes in cuisines pretty much wherever you go in the world. Tomatoes were first found growing naturally in South America and were eaten by the indigenous tribes living there. Since their discovery, they have spread worldwide and are a very popular ingredient in cooking.
Not only are tomatoes tasty, but they are also a very good source of various vitamins and minerals. Tomatoes get their bright red color from a compound known as lycopene. This compound is thought to have properties that can help in the fight against cancer. It is thought that they are able to help prevent prostate cancer specifically.
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