10 Cancer Fighting Foods
Cancer Fighting Food #5: Carrots
You will often find carrots in salads, while they are also often served up as an accompaniment with main meals. They are delicious raw and can also be used as an ingredient in some dishes. They can even be used to help make delicious carrot cake, not something you would expect from most vegetables.
Several studies have found that you are less likely to get cancer the more carrots you eat. One study even suggested that people that eat carrots regularly decrease their chances of developing prostate cancer by 18%. Carrots are also very nutritious, so it is a good idea to eat them regardless.
Advertisement
