10 Benefits Of Eating Kelp
Kelp Benefit #3: Cancer Fighting
In addition to its high vitamin and mineral content. Kelp may contain protective effects against cancer. Research has shown a promising link between kelp and eradicating or slowing breast and colon cancer.
Men and women in both developing and developed countries fall victim to colon and breast cancers. These cancers are aggressive and require aggressive treatment. The progression of cancers leads to the body’s decreased ability to induce apoptosis. Apoptosis is the immediate death of cancer cells. Research has shown properties of kelp have been able to induce apoptosis, allowing for the slowing of these cancers.
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