10 Benefits of Chai Tea

Author
By charlie
Reviewed
Reviewed: dr. vanta
Article Sources Article Sources
  • 1. Hayat , Khizar, et al. 'Tea and Its Consumption: Benefits and Risks.' Critical Reviews in Food Science and Nutrition, U.S. National Library of Medicine, 2015, pubmed.ncbi.nlm.nih.gov/24915350/
  • 2. Chai! - What is Chai?' Chai! Spice Milk Tea, www.chai-tea.org/whatisit.html
  • 3. Khanum, Hafeeza, et al. 'Quality, Antioxidant Activity and Composition of Indian Black Teas.' Journal of Food Science and Technology, Springer India, 10 Mar. 2017, www.ncbi.nlm.nih.gov/pmc/articles/PMC5380613/
  • 4. Ernst, E, and Pittler MH. 'Efficacy of Ginger for Nausea and Vomiting: a Systematic Review of Randomized Clinical Trials.' British Journal of Anaesthesia, U.S. National Library of Medicine, Mar. 2000, pubmed.ncbi.nlm.nih.gov/10793599/
  • 5. Ginger .' Ginger - Health Encyclopedia - University of Rochester Medical Center, www.urmc.rochester.edu/encyclopedia/content.aspx?contenttypeid=19&contentid=Ginger
  • 6. Rosalee. 'Health Benefits of Ginger.' HerbalRemediesAdvice.org, www.herbalremediesadvice.org/health-benefits-of-ginger.html
  • 7. Harvard Health Publishing. 'Can Drinking Tea Prevent Dementia?' Harvard Health, July 2017, www.health.harvard.edu/alzheimers-and-dementia/regular-tea-drinking-linked-with-dementia-prevention
  • 8. Cardamom Seed.' Baseline of Health Foundation, 30 May 2019, www.jonbarron.org/herbal-library/foods/cardamom-seed
  • 9. Dhingra, Dinesh, and Amandeep Sharma. 'Antidepressant-like Activity of n-Hexane Extract of Nutmeg (Myristica Fragrans) Seeds in Mice.' Journal of Medicinal Food, U.S. National Library of Medicine, 2006, pubmed.ncbi.nlm.nih.gov/16579733/
  • 10. Cortés-Rojas, Diego Francisco, et al. 'Clove (Syzygium Aromaticum): a Precious Spice.'Asian Pacific Journal of Tropical Biomedicine, Asian Pacific Tropical Medicine Press, Feb. 2014, www.ncbi.nlm.nih.gov/pmc/articles/PMC3819475/
Medical Expert Medical Expert

Improves Bone Health

Chai tea contains black tea that may be a key player in promoting the bone health of humans. Black tea is extracted from Camellia Sinensis, a plant that's also used to prepare oolong, green and white teas, and thought to help upgrade the mineral density of bones.

Mineral density is pivotal for safeguarding bones against diseases like osteoporosis, which usually affects elderly individuals. According to some research studies, people who drink black tea with chai flavorings may be less prone to a rheumatoid arthritis diagnosis.

Chai Tea

Home | Privacy Policy | Editorial | Unsubscribe | | About Us

This site offers information designed for entertainment & educational purposes only. With any health related topic discussed on this site you should not rely on any information on this site as a substitute for professional medical diagnosis, treatment, advice, or as a substitute for, professional counseling care, advice, treatment, or diagnosis. If you have any questions or concerns about your health, you should always consult with a physician or other health-care professional.