10 Pancreatitis Diet Foods
Food #10: Low Fat Dairy
Go into any kitchen and you are likely to find dairy products of some form. Dairy is an excellent source of nutrition for us. It contains protein, calcium, and a range of other vitamins and minerals. It can also be used as ingredients in a wide range of dishes, and also in snacks on its own.
Dairy is often high in fat, though, making it unsuitable for people on a pancreatitis diet. Fortunately, there are many low-fat dairy foods available so you won’t have to miss out after all. This is great news because dairy is often important for a nutritious diet. Plus, of course, it tastes great.
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