Can You Freeze Eggs?
7. Hard-Boiled Yolks
If you so wish, you can also hard boil your yolks before freezing them. First, place the yolks in a saucepan and add enough water so that the water level is at least 1 inch above the tops of the yolks. Cover the pan and bring the water to the boil, then remove the pan from the heat.
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Leave the yolks standing for around 12 minutes in the hot water. Remove the yolks and put them in a tray, thoroughly draining them first, and then place them in the freezer. Note that whole eggs do not freeze well after being hard-boiled, and that hard boiled yolks are suitable for garnishes or toppings.
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