10 Celiac Diet Foods
Reviewed: Dr. Gromatzky
Celiac Diet Food #8: Vegetable Sticks
Another way to beef up your nutritional intake is to incorporate lots of vegetable sticks into your diet. However, it’s important to note that celiac disease is marked by difficulty digesting gluten. Raw vegetables are generally quite difficult to digest as well, so you will want to take these in moderation.
Vegetable sticks go great with some gluten-free dressing or hummus. You can use things like carrots, broccoli, cauliflower and cucumber to make a nice, attractive plate of gluten-free goodness.
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