10 Health Benefits of Lemons
Article Sources
- 1. 'Serum Vitamin C Concentration Was Inversely Associated with Subsequent 20-year Incidence Of Stroke in a Japanese Rural Community. The Shibata Study.' PubMed, https://pubmed.ncbi.nlm.nih.gov/11022052.
- 2. 'Citrus Flavanones: What Is Their Role in Cardiovascular Protection?' PubMed, https://pubmed.ncbi.nlm.nih.gov/22574825.
- 3. '7 Reasons To Start Your Day with Lemon Water.' Cleveland Clinic, https://health.clevelandclinic.org/7-reasons-to-start-your-day-with-lemon-water-infographic.
- 4. 'Lemon Polyphenols Suppress Diet-induced Obesity By Up-regulation Of Mrna Levels Of the Enzymes Involved in Beta-oxidation in Mouse White Adipose Tissue.' PubMed, https://pubmed.ncbi.nlm.nih.gov/19015756.
- 5. 'The Effects Of Fruit Juices and Fruits on the Absorption Of Iron from a Rice Meal.' PubMed, https://pubmed.ncbi.nlm.nih.gov/3593665.
- 6. 'Citrus Fruit Intake and Pancreatic Cancer Risk: a Quantitative Systematic Review.' PubMed, https://pubmed.ncbi.nlm.nih.gov/18824947.
- 7. 'Citrus Fruit Intake and Stomach Cancer Risk: a Quantitative Systematic Review.' PubMed, https://pubmed.ncbi.nlm.nih.gov/18373174.
- 8. 'Evaluation Of Hesperetin 7-o-lauryl Ether As Lipid-lowering Agent in High-cholesterol-fed Rats.' PubMed, https://pubmed.ncbi.nlm.nih.gov/15186844.
- 9. 'Quantitative Assessment Of Citric Acid in Lemon Juice, Lime Juice, and Commercially-available Fruit Juice Products.' PubMed, https://pubmed.ncbi.nlm.nih.gov/18290732.
- 10. 'Comparison of vitamin C content in citrus fruits by titration and high performance liquid chromatography (HPLC) methods.' International Food Research Journal, http://www.ifrj.upm.edu.my/24%20(02)%202017/(37).pdf.
- 11. 'Bactericidal Activity Of Lemon Juice and Lemon Derivatives Against Vibrio Cholerae.' PubMed, https://pubmed.ncbi.nlm.nih.gov/11041258.
4. Anemia
Iron deficiency and resulting anemia is a common metabolic disorder that can affect many people in different contexts. Major sources of this are a lack of iron in the diet or insufficient iron absorption from foods.
Lemons themselves are very low in iron. Where they do help in fighting anemia, according to research, is in their ability to help absorb more of the iron found in the plant and animal foods an individual eats.5‘The Effects Of Fruit Juices and Fruits on the Absorption Of Iron from a Rice Meal.’ PubMed, https://pubmed.ncbi.nlm.nih.gov/3593665.
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